Buy Iberian ham from Salamanca direct from factory, without intermediaries. Familiar business with over 50 years' experience, quality guarantee. We have whole bone-in Iberian hams, knife cut, sliced or boneless and vacuum-packed. All of them, cured with care in our natural ham drying rooms in Miranda del Castañar, village located in the area of Guijuelo (Salamanca). Do you want to know the differences between our different types of Iberian ham?
We are located in the heart of the Sierra de Francia, specifically in Miranda del Castañar, a village in the province of Salamanca and one of the most beautiful in Spain.
Thanks to its climatic conditions, this is the perfect location for the production of Iberian hams, as it has cold, dry winters and hot summers, perfect allies and necessary ingredients for the correct production of Iberian ham.
Before buying your Iberian ham, you can compare the different types, prices and available formats. All of them have the highest quality thanks to our rigorous selection, production process and natural drying of Iberian hams.
Start by choosing the format that best suits your taste and needs:
If you eat ham on a regular basis and enjoy slicing it yourself, the best option may be to buy a whole bone-in Iberian ham.
Acorn Iberian Ham Special Selection (Red Label)
Acorn-fed Iberian ham rigorously selected from among all our acorn-fed Iberian hams, the crown jewel of our natural drying rooms, a product of exceptional characteristics. It comes from 50% Iberian pigs carefully selected and raised in freedom in the best holm oak pastures.
As for their diet, acorns during the "montanera" period, completing this diet with grass and natural pasture during the rest of the year.
Acorn Iberian Ham (Red Label)
Acorn-fed Iberian ham from 50% Iberian pigs, carefully selected and raised in freedom in the best holm oak pastures. Iberian pigs fed on acorns during the "montanera" and supplemented with grass and natural pasture.
Cebo de Campo Iberian Ham (Green Label)
Iberian ham from 50% Iberian pigs carefully selected, raised in freedom in pastures and fed with high quality cereal, natural feed, grass and pasture.
Cebo Iberian Ham (White Label)
Iberian ham from 50% farm Iberian pigs, fattened on high quality cereal and natural feed.